Monday, January 26, 2009

Oven Barbecued Southern Style Ribs

Monday, January 26, 2009

I made this receipt tonight for dinner. Have been making this for quite some time now as everyone loves it. Hope you will try it. It is very simple to make.

Serves 4

4 lbs of Southern Style Pork Ribs (There will be between 5-6 separate ribs in a package of that size
1 bottle of Kraft Honey Barbecue Sauce
1 large onion, sliced into rings
salt and pepper to taste

Oven on 350 degrees

Place ribs in a shallow casserole or glass baking pan. Season with salt and pepper. Place sliced onions over the top of ribs. Put about 1/2 cup water in casserole dish, cover with foil and place in oven until tender (about 2 hours). Take off foil, drain liquid, pour barbecue sauce over ribs and onions, place foil on top for about 45 minutes. Take off foil and continue baking until sauce is cooked down. Serve and enjoy! Bon Apatite!

1 comment:

  1. I'm hungry!! I'll have to try this dish on Sunday for the Super Bowl...I can't wait! Thanks. - CT